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Pork Chop Panggang tebal yang dibumbui garam kosher dan lada hitam, dipanggang hingga juicy dengan olesan BBQ opsional.
Campurkan garam dan lada dengan baik, sisihkan.
In a small bowl, combine the salt and pepper well. Set this mixture aside.
Bilas pork chop lalu keringkan. Bumbui chop di kedua sisi dan taruh di loyang. Bisa tambahkan kertas baking untuk memudahkan pembersihan.
Rinse the pork chops under cold water, then pat them completely dry with paper towels. Season both sides of each chop generously with the made salt and pepper mixture. Place the seasoned chops on a baking pan. For easier cleanup, you can line the baking pan with parchment paper.
Masukkan ke oven yang sudah dipanaskan 175°C (350°F) dan panggang selama 25-30 menit. Bisa ditambahkan saus BBQ atau dibiarkan polos. Nikmati.
Bake the pork chops in a preheated oven at 350°F (175°C) for 25 to 30 minutes. You have the option to brush them with BBQ sauce during the last few minutes of baking, or simply leave them plain. Serve immediately and enjoy!
