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Lamb Chop dengan Saus Bawang Hitam

Name: Lamb Chop dengan Saus Bawang Hitam
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Western
Ingredients: 150 gram Greek yogurt (sekitar 2/3 gelas); 1 sendok makan minyak zaitun; 4 siung bawang putih hitam; sedikit perasan lemon; Garam; lada; 8 potongan lamb chop; 1 sendok teh thyme kering; 1 sendok teh rosemary kering; 2 sendok makan minyak zaitun; Garam; lada

oleh CookWhatHK0 tersimpan

Lamb chop dimarinasi dengan thyme dan rosemary, lalu dipanggang, disajikan dengan saus bawang hitam dari Greek yogurt dan lemon.

Lamb Chop dengan Saus Bawang Hitam

Lamb Chops with Black Garlic Sauce

Bahan

Ingredients

150 gram Greek yogurt (sekitar 2/3 gelas)

2/3 cup Greek yogurt (about 150 grams)

1 sendok makan minyak zaitun

1 tablespoon olive oil

4 siung bawang putih hitam

4 cloves black garlic

sedikit perasan lemon

1 splash lemon juice

Garam

Salt

lada

Pepper

8 potongan lamb chop

8 lamb chops

1 sendok teh thyme kering

1 teaspoon dried thyme

1 sendok teh rosemary kering

1 teaspoon dried rosemary

2 sendok makan minyak zaitun

2 tablespoons olive oil

Garam

Salt

lada

Pepper

Langkah-langkah

Instructions

Dalam piring dangkal, campur minyak zaitun, thyme kering, dan rosemary kering. Masukkan lamb chop dan biarkan merendam selama 30 menit hingga 1 jam.

In a shallow dish, combine the 2 tablespoons of olive oil, dried thyme, and dried rosemary. Add the lamb chops and let them marinate for 30 minutes to 1 hour.

Panaskan oven hingga 210°C (410°F). Sementara itu, dalam mangkuk, campurkan Greek yogurt dengan siung bawang putih hitam yang dihaluskan, minyak zaitun, sedikit perasan lemon, serta sejumput garam dan lada. Sisihkan. Tata lamb chop di piring tahan oven dan panggang selama sekitar 5 hingga 10 menit, balik di tengah waktu. Selesaikan di bawah broiler hingga kecokelatan merata.

Preheat your oven to 410°F (210°C). While the oven heats, prepare the black garlic sauce: in a bowl, stir together the Greek yogurt, crushed black garlic cloves, 1 tablespoon of olive oil, a splash of lemon juice, and a pinch of salt and pepper. Set this sauce aside. Arrange the marinated lamb chops in an oven-safe dish and bake them for about 5 to 10 minutes, making sure to turn them halfway through the cooking time. To finish, place the chops under the broiler until they are nicely browned.

Sajikan segera, beri saus bawang hitam di atasnya dan dampingi dengan kentang kukus dan buncis. Nikmati! Saus sederhana ini ringan dan mengejutkan, menambah banyak cita rasa dan orisinalitas pada sajian Anda. Anda juga bisa menuangkannya di atas nasi, bulgur, sayuran panggang, salad sayuran mentah, atau daging domba.

Serve the lamb chops immediately, topped with the black garlic sauce. They pair well with steamed potatoes and green beans. Enjoy! This straightforward sauce offers a mild yet surprising flavor, bringing a unique and original touch to your meal. Beyond lamb, you can also drizzle this versatile sauce over rice, bulgur, roasted vegetables, a raw vegetable salad, or even more lamb.