Name: Steak at Itlog na "Benedict" Mashup
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: Western
Ingredients: 4 itlog, poached; 1 tasa Peppercorn at mushroom sauce (o anumang beefy sauce o Hollandaise sauce); 2-4 oz fillet mignon, luto at manipis na hiniwa (anumang steak ay pwede); 2 English muffin, hati at toasted

Steak at Itlog na "Benedict" Mashup

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Steak at eggs Benedict mashup na nagsasalansan ng hiniwang fillet at poached eggs sa toasted English muffin, tinapos ng peppercorn at mushroom sauce.

Steak at Itlog na "Benedict" Mashup

Steak & Eggs Benedict Mashup

Mga Sangkap

Ingredients

4 itlog, poached

4 poached eggs

1 tasa Peppercorn at mushroom sauce (o anumang beefy sauce o Hollandaise sauce)

1 cup of peppercorn and mushroom sauce (or you can use any beefy sauce or Hollandaise sauce)

2-4 oz fillet mignon, luto at manipis na hiniwa (anumang steak ay pwede)

2 to 4 ounces of fillet mignon, cooked and thinly sliced (any type of steak will work well)

2 English muffin, hati at toasted

2 English muffins, split and toasted

Mga Hakbang

Instructions

I-toast ang English muffins at itabi.

Toast the English muffins, then set them aside.

Hiwain ang steak at painitin. Itabi.

Slice the steak and gently warm it. Set this aside as well.

Painitin ang iyong peppercorn sauce (o gumawa ng Hollandaise sauce), itabi.

Warm your peppercorn sauce, or if you prefer, prepare Hollandaise sauce. Keep it warm and ready.

Ihanda ang iyong tubig at suka para sa poached eggs. I-poach ang mga itlog, alisin at patuyuin sa papel na tuwalya.

Prepare your water and add vinegar for poaching the eggs. Carefully poach the eggs, then remove them and let them drain on a paper towel.

I-assemble — ilatag ang iyong hati at toasted English muffin sa plato. Takpan ng hiniwaing steak. Idagdag ang poached eggs sa ibabaw ng steak. Takpan ang mga itlog ng peppercorn at mushroom sauce. Enjoy!

To assemble: Place the split and toasted English muffins onto a plate. Layer the sliced steak on top of the muffins. Gently place the poached eggs over the steak. Finish by spooning the peppercorn and mushroom sauce over the eggs. Serve immediately and enjoy!