小菜
由 CookWhatHK0 次收藏
肉碎蒸冬瓜將冬瓜片鋪上薑蒜免治豬肉，蒸至軟糯，淋上麻油同蔥花，清淡可口。
冬瓜去皮去籽，切片。
Peel and deseed the winter melon, then slice.
免治豬肉加薑蒜蓉、一湯匙料酒、一湯匙生抽、半湯匙鹽，醃一陣，再加一湯匙粟粉，抓勻。
Add minced ginger and garlic, 1 tbsp cooking wine, 1 tbsp soy sauce and half a tbsp salt to the minced pork, marinate a while, then add 1 tbsp cornflour and mix well.
冬瓜切片擺喺碟上，免治豬肉放喺冬瓜上面。
Arrange the sliced winter melon on a plate and spread the minced pork on top.
蒸鑊上氣後，放入免治豬肉冬瓜，大火蒸約 15 分鐘，至冬瓜熟透。
Once the steamer is steaming, put in the pork and winter melon and steam over high heat for about 15 minutes until the melon is cooked through.
出鑊趁熱撒蔥花、少許麻油。
Remove from the steamer and, while hot, sprinkle with spring onion and a little sesame oil.
