Crockpot Pot Roast, Whole Beef Stew

Name: Crockpot Pot Roast, Whole Beef Stew
Cook time: 480 min
Total time: 480 min
Yield: 2 servings
Cuisine: Western
Ingredients: One London Broil or Top Boneless Round Roast (very lean), costing about $11.80; 1 can Campbell's Mushroom Soup, plus an additional can of water; 1.5-ounce package of beef stew seasoning mix; 2 onions, quartered; 5 cloves garlic, sliced; 1 small package of baby carrots; 2 stalks celery with greens, roughly chopped; 6 small potatoes, cut into quarters or thirds, then halved

by CookWhatHK0 saved

Crockpot Pot Roast layers lean beef over mushroom soup and stew seasoning with onions, garlic, carrots and potatoes, slow-cooked eight hours.

Recipe language

Crockpot Pot Roast, Whole Beef Stew

Recipe language

慢煮鍋燜牛肉原件燉

Ingredients

材料

One London Broil or Top Boneless Round Roast (very lean), costing about $11.80

London Broil 無骨上圓牛扒（極瘦）

1 can Campbell's Mushroom Soup, plus an additional can of water

Campbell's 蘑菇湯 1 罐，加一罐清水

1.5-ounce package of beef stew seasoning mix

牛肉燉肉調味包 1 包（1.5 安士）

2 onions, quartered

洋蔥 2 個，切四份

5 cloves garlic, sliced

蒜頭 5 瓣，切片

1 small package of baby carrots

嫩紅蘿蔔 1 小包

2 stalks celery with greens, roughly chopped

芹菜梗連葉 2 條，粗切

6 small potatoes, cut into quarters or thirds, then halved

細薯仔 6 個，切塊

Instructions

做法

Pour the can of mushroom soup, the can of water, and the beef stew seasoning mix into the bottom of your crockpot. Stir these ingredients together until well combined.

將蘑菇湯、一罐清水同調味包放入慢煮鍋底部，攪拌均勻。

Carefully place the beef roast into the crockpot. Arrange and layer all the made vegetables—onions, celery, garlic, carrots, and potatoes—on top of and around the roast, wedging them in where they fit.

將牛肉放入，然後將蔬菜——洋蔥、芹菜、蒜頭、紅蘿蔔、薯仔——層層疊放喺上面。

Cook the pot roast in the crockpot for 8 hours or more.

喺慢煮鍋慢煮 8 小時以上。

Published May 21, 2026 · Updated Jun 7, 2026

Home dishBeefVegBraiseSimmerStewWesternComfort FoodMake-AheadOne-PotSaucy