Camilan

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Pizza Wrap Cordon Bleu membungkus tortilla berisi saus tomat, keju Swiss dan Parmesan, serta cordon bleu, lalu di-air fry hingga renyah.
Taburkan keju Swiss parut di sepanjang tepi tortilla. Lipat dan kencangkan dengan tusuk gigi. Oleskan saus tomat di bagian tengah.
Take your large flour tortilla. Sprinkle some shredded Swiss cheese around its edge. Carefully fold this edge over and secure it with a toothpick. Spread the 2 tablespoons of tomato sauce (from a tube or tomato puree) evenly in the center of the tortilla.
Iris cordon bleu menjadi potongan panjang, lalu taruh di atas saus tomat. Tambahkan sedikit lagi keju Swiss, kemudian taburi dengan Parmesan. Bumbui dengan garam dan lada hitam.
Now, slice the chicken cordon bleu into strips. Arrange these strips on top of the tomato sauce. Add a little more shredded Swiss cheese, then sprinkle with Parmesan cheese. Season with salt and pepper to your liking.
Letakkan wrap dalam air fryer pada suhu 190°C atau panaskan di wajan selama 5 hingga 10 menit.
You have two cooking options: either place the wrap in an air fryer preheated to 375°F (190°C), or heat it in a skillet. Cook using either method for 5 to 10 minutes.
Setelah matang, hiasi dengan sedikit peterseli.
Once the wrap is cooked, you can optionally garnish it with a little fresh parsley.
Selamat menikmati!
Serve your Cordon Bleu Pizza Wrap immediately and enjoy!