Cordon Bleu 薄餅卷

Name: Cordon Bleu 薄餅卷
Prep time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: Western
Ingredients: 大型麵粉薄餅皮 1 張（現成或自製）; 茄醬 2 湯匙（管裝或番茄蓉）; 瑞士芝士絲適量; 雞肉 Cordon Bleu 1 件; 番茜裝飾用（可選）; 巴馬臣芝士適量; 鹽同黑椒

由 CookWhatHK0 次收藏

Cordon Bleu薄餅卷以薄餅皮包住茄醬、瑞士芝士同雞肉條，氣炸至外脆內香，快手又飽肚。

Cordon Bleu 薄餅卷

Cordon Bleu Pizza Wrap

材料

Ingredients

大型麵粉薄餅皮 1 張（現成或自製）

1 large flour tortilla (store-bought or homemade)

茄醬 2 湯匙（管裝或番茄蓉）

2 tablespoons tomato sauce (from a tube or tomato puree)

瑞士芝士絲適量

Shredded Swiss cheese

雞肉 Cordon Bleu 1 件

1 chicken cordon bleu

番茜裝飾用（可選）

Parsley for garnish (optional)

巴馬臣芝士適量

Parmesan cheese

鹽同黑椒

Salt and pepper

做法

Instructions

喺薄餅皮邊緣撒上瑞士芝士絲。折疊後用牙籤固定。喺中間塗上茄醬。

Take your large flour tortilla. Sprinkle some shredded Swiss cheese around its edge. Carefully fold this edge over and secure it with a toothpick. Spread the 2 tablespoons of tomato sauce (from a tube or tomato puree) evenly in the center of the tortilla.

將 Cordon Bleu 切成條狀，放喺茄醬上面。再加少許瑞士芝士絲，然後撒上巴馬臣芝士粉，用鹽同黑椒調味。

Now, slice the chicken cordon bleu into strips. Arrange these strips on top of the tomato sauce. Add a little more shredded Swiss cheese, then sprinkle with Parmesan cheese. Season with salt and pepper to your liking.

將卷放入氣炸鍋以 190°C 氣炸，或喺鑊中加熱 5 至 10 分鐘。

You have two cooking options: either place the wrap in an air fryer preheated to 375°F (190°C), or heat it in a skillet. Cook using either method for 5 to 10 minutes.

煮好後，用少許番茜裝飾。

Once the wrap is cooked, you can optionally garnish it with a little fresh parsley.

食啦！

Serve your Cordon Bleu Pizza Wrap immediately and enjoy!