French Vegetarian Pasta

Name: French Vegetarian Pasta
Yield: 2 servings
Cuisine: Italian
Ingredients: 16 ounces ziti pasta; One 28-ounce can of diced tomatoes; 2 cups vegetable broth; 1/2 large onion, sliced; 2 teaspoons minced garlic; 1 teaspoon whole leaf oregano; 1 tablespoon sweet basil; 2 teaspoons kosher salt; 1 tablespoon extra virgin olive oil; 1/4 teaspoon crushed red pepper flakes (optional); 6 ounces fresh spinach; 1/3 cup grated Parmesan cheese

by CookWhatHK0 saved

French vegetarian pasta boils ziti with tomatoes, broth and herbs in one pot, then folds in spinach and Parmesan to finish.

French Vegetarian Pasta

法式素食意粉

Ingredients

材料

16 ounces ziti pasta

通心粉約 450 克

One 28-ounce can of diced tomatoes

罐裝番茄粒約 800 克

2 cups vegetable broth

蔬菜高湯 2 杯

1/2 large onion, sliced

大洋蔥半個，切片

2 teaspoons minced garlic

蒜蓉 2 茶匙

1 teaspoon whole leaf oregano

牛至葉 1 茶匙

1 tablespoon sweet basil

甜羅勒 1 湯匙

2 teaspoons kosher salt

猶太鹽 2 茶匙

1 tablespoon extra virgin olive oil

初榨橄欖油 1 湯匙

1/4 teaspoon crushed red pepper flakes (optional)

紅椒碎 1/4 茶匙（可選）

6 ounces fresh spinach

新鮮菠菜約 170 克

1/3 cup grated Parmesan cheese

磨碎帕馬森芝士 1/3 杯

Instructions

做法

Combine all the ingredients in a large pot in the following order: ziti pasta, diced tomatoes, vegetable broth, sliced onion, minced garlic, whole leaf oregano, sweet basil, kosher salt, and extra virgin olive oil. Bring the mixture to a boil.

按順序加入材料：意大利粉、番茄、高湯、洋蔥片、蒜蓉、牛至、甜羅勒、鹽及橄欖油，煮滾。

Once the mixture is boiling, stir it gently, then cover the pot and continue to boil for 10-15 minutes. Make sure to stir every 5 minutes during this time. After the cooking period, remove the pot from the heat. Add the fresh spinach, cover the pot again, and let it rest for 10 minutes.

滾起後略加攪拌，蓋上蓋煮 10-15 分鐘，每 5 分鐘攪拌一次。熄火加入菠菜，蓋上蓋靜置 10 分鐘。

Stir in the grated Parmesan cheese, then re-cover the pan to allow the cheese to melt.

加入芝士，蓋回蓋子讓芝士融化。

After 5 minutes, the dish is ready to serve. Enjoy your meal!

5 分鐘後上桌，希望你喜歡。