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oleh CookWhatHK0 tersimpan
Frittata panggang dari telur dikocok bersama bayam, speck cincang, dan Parmesan, dilapisi speck lalu dipanggang hingga set.
Cincang 50 gram (sekitar 1 3/4 ons) speck dan sisihkan sisanya.
Finely chop 1 3/4 ounces of the speck (about 50 grams). Set the remaining speck slices aside for later.
Dalam mangkuk, campurkan bayam, speck cincang, garam, dan keju Parmesan.
In a mixing bowl, combine the cooked spinach, the chopped speck, a pinch of salt, and the grated Parmesan cheese. Stir these ingredients together.
Tambahkan telur dan aduk rata.
Crack the eggs into the bowl with the other ingredients. Stir everything well until it's all evenly combined.
Lapisi loyang dengan kertas roti. Tuangkan campuran.
Line a baking dish with parchment paper. Carefully pour the frittata mixture into the made dish.
Taruh irisan speck yang disisihkan di atasnya.
Arrange the reserved slices of speck over the top of the mixture.
Panggang dalam oven konveksi pada 180°C (350°F) selama 30 menit.
Place the baking dish in a convection oven preheated to 350°F (180°C) and bake for 30 minutes.
Potong kotak-kotak dan sajikan.
Once baked, cut the frittata into squares and serve it immediately.
