Mga inihurno
ni CookWhatHK0 na-save
Broccoli at cottage cheese muffins na hinalo ang itlog, broccoli, karot at cottage cheese, inihurno na may Parmesan.
Pagsamahin ang mga itlog, olibo, pampalasa, mint, at cottage cheese. Idagdag ang broccoli at karot, tinadtad nang mabuti, pagkatapos haluin ang breadcrumbs at baking soda.
Combine the eggs, olives, spices, mint, and cottage cheese in a bowl. Add the finely chopped broccoli and carrot. Mix in the breadcrumbs and baking soda.
Haluin nang mabuti, ilagay sa muffin molds, at iwisik ng parmesan cheese sa ibabaw. I-bake sa 180°C (350°F) sa loob ng 20 minuto.
Continue stirring until all ingredients are evenly combined. Spoon the mixture into muffin molds, then sprinkle some Parmesan cheese over the top of each. Bake in a preheated oven at 350°F (180°C) for about 20 minutes.
Hayaang lumamig nang kaunti bago tanggalin sa molds.
Allow the muffins to cool down a bit before carefully taking them out of their molds.
