Lutong-bahay
ni CookWhatHK0 na-save
Alisin ang tangkay ng talong, hiwain nang pahaba, at ibabad sa tubig sandali. Hanguin. Pasingawan sa malakas na apoy nang 7 minuto.
Remove the stem, cut eggplant into long strips and soak in water for a while. Dish up. Steam over high heat for 7 minutes.
Painitin ang kawali. Ilagay ang 2 kutsarang mantika. Igisa ang bawang at broad bean sauce hanggang mabango. Idagdag ang sarsa ng giniling na manok at brown caster sugar. Haluin. Ilagay ang hiniwang talong, haluin nang mabuti, at lutuin sandali. Ihain.
Heat wok. Add 2 tbsp oil. Add skinned garlic and broad bean sauce. Stir-fry until fragrant. Add chicken meat sauce and brown caster sugar. Stir-fry until even. Add eggplant strips. Stir well and cook for a while. Serve.
